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Château du Cèdre
For more than fifteen years, the Verhaeghe brothers, Pascal in winemaking and Jean-Marc in the vineyard, have made Cèdre the benchmark for the appellation. It must be said that they benefit from an exceptional terroir: on the one hand, a cone of particularly stony and constantly moving limestone scree, the famous “Tran”, which gives fine and elegant wines; on the other hand, a soil of pebbles on ferruginous sands, conferring more power to the wines. From ideally ripe and selected harvests, the cuvées reach a rare level of quality and regularity thanks to refined tannins and velvety materials. The Extra-Libre cuvées, without sulphur, are models of success and clarity.
Possibility of visits and explanations of the vineyard in organic farming. Guided tour of all stages of production. Tasting commented on reservation.
Content of the visit:- Tasting
- Demonstration
- Cellar visit
- Parking
- Visitor toilets
- Order
- English
- Spanish
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Chains and labels
- Vineyards & discoveries
"Malbelle" the ladybug will make your children discover the vine and the vineyard.
- Credit card
- French bank and postal checks
- Cash
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The estate is closed on Sundays and public holidays.
Visit of the cellar by appointment.
Gaudou Castle
VIRE-SUR-LOT
Henry Restaurant
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Saffron La Nadalle
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Road of Floressas in Serignac
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