Old Douelle Inn

The Auberge du Vieux Douelle, better known as "Chez Malique", an institution of five generations with its traditional cuisine: calf's head, beef tenderloin, grilled meats, foie gras, andouillette, hot goat cheese, gizzard salad, confit and Duck breast, fish of the day, scallops, homemade fries, salads, omelettes, fish and chips, grilled ham, French toast, pastis, gourmet coffee, etc.

Local and regional menu, its brasserie menu with its famous hamburger and homemade fries, the Mac Malique, but also the oriental burger, burger with cabécou or the Quercy burger, but also the brunch plate.

Shaded terrace or in winter in the dining room with the fireplace, swimming pool and children's area with secure games.