the gourmet pan
The concept is simple: everything happens in the center of the table! The kitchen accessories are integrated in the middle of the table, allowing all the guests to participate in the preparation of the dishes.
You can cook vegetables and marinated meats ready to grill on your table! This concept is not exclusive, the chef is in the kitchen to prepare the usual menu: grilled meats, salad, dish of the day.
Relaxed and warm atmosphere to spend a pleasant moment with friends and family, while enjoying our quality cuisine.
Chef's name: EDART family
Specialties:- Local cooking
- Traditional cuisine
Further information
Equipment, comfort and services:
- Terrace Area
- English
- Spanish
inspection prices
Payment methods
- Credit card
- French bank and postal checks
- Cash
- Restaurant tickets, dining chits, meal tickets
Period(s) & times
Everyday |