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Restaurant, Fast Food
Le Saint Cirq Gourmand, spécialité Lou Pastis Quercynois
In a friendly and warm atmosphere, Adeline invites you to a gourmet break, alone or alone, with friends, with family in her tea room...
OUR SPECIALTY: Lou Pastis Quercynois, the famous traditional Quercy cake that our grandmothers used to make!
We imagined Le Saint Cirq Gourmand as an atypical restaurant while breaking the codes of traditional catering...
The idea: To offer artisanal, tasty catering, based on fresh products, in a friendly and warm place, to share a moment of relaxation, with fast but quality service.
Specialties:
- Local cooking
- Traditional cuisine
Further information
Equipment, comfort and services:
- Terrace Area
- Late service at noon (after 14 p.m.)
- Takeaway
- English
inspection prices
Payment methods
- Credit card
- French bank and postal checks
- French "Chèques vacances"
- Cash
Period(s) & times
| Everyday |
Lunch from midday on site until 15:30 p.m. Waffles, ice cream, coffee and pastries until 17:30 p.m.
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