"Amandine and Marc, a couple of professionals who share the same enthusiasm for this beautiful profession of restaurateur". With our team, the essential thing for us is to pass on this passion to you and to make you spend pleasant moments in our company... Emotion, Taste, Sharing and Simplicity are the key words of our restaurant in Cahors. "
The Market team has a selection of events in store for you throughout the year! Between themed evenings, brunches and breakfasts, let yourself be tempted...
And right in the truffle season, we offer you our "Tuber" menu from Tuesday, January 18, 2022.
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