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Hotel les Falaises in Bouzies
©The Cliffs
Hotel restaurant, Restaurant

The Cliffs Restaurant

In a magical setting with a breathtaking view of the cliffs and the Château des Anglais, on the banks of the river, our chef offers you typical regional cuisine with local products in all simplicity and conviviality.

Chef's name: Bruno Allouche

Specialties:
  • Local cooking
  • Traditional cuisine
Capacity:

Maximum number of place settings: 200

Number of seats on the terrace: 40

The establishment takes all health and safety measures in accordance with and in compliance with the rules published by the government to fight against covid 19.

Further informationEquipment, comfort and services:
  • Shelter for bike or mountain bike
  • Playground for children
  • Parking
  • Terrace
  • Pet Friendly
  • Baby chair
  • Picnic basket
  • Late service at noon (after 14 p.m.)
  • Late evening service (after 21:30 p.m.)
  • Changing table
  • Takeaway
  • Free Wifi
Languages) :
  • English
  • Spanish
  • Russian
    Chains and labels
    • Le Petit Futé
Pricing
  • Adult menu de €21 à €32
  • Children's menu €10
  • A la carte de €12 à €32
Payment methods
  • Credit card
  • French bank and postal checks
  • French "Chèques vacances"
  • SPECIES
Period(s) & times
Everyday

CATERING IS AVAILABLE ALL DAY WITH SNACK AND SALADS IN THE AFTERNOON

Location
The town
46330 BOUZIES
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