8.6 final match.
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Patrick A. SARRADEIL
Restaurant

Restaurant "We Go to the Table"

Quercy bistro, 100% home cooking guaranteed. French meats and Quercy products.
Ceps pie, duck confit, foie gras, cassoulets, rib of beef (on reservation), XXL sirloin (400 gr), estofinade etc...

Chef's name: Patrick A. SARRADEIL

Specialties:
  • Local cooking
  • Traditional cuisine
Capacity:

Maximum number of place settings: 120

Number of seats on the terrace: 60

Further informationEquipment, comfort and services:
  • Shelter for bike or mountain bike
  • Parking
  • Terrace
  • Pet Friendly
  • Baby chair
  • Air conditioner
  • Late service at noon (after 14 p.m.)
  • Takeaway
  • Free Wifi
Languages) :
  • English
    Chains and labels
    • Hatchet
    • Le Petit Futé
Pricing
  • Adult menu de 12€ à 39€
  • Children's menu
    Up to 12 years 10€
  • A la carte de 8€ à 19.5€
Payment methods
  • Credit card
  • French bank and postal checks
  • French "Chèques vacances"
  • SPECIES
  • Restaurant tickets, dining chits, meal tickets
Period(s) & times
Tuesday
Wednesday
Thursday
Sunday
Friday
Saturday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Friday
Saturday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Location
The town
Saint-Gery
46330 SAINT GERY-VERS
Contacts
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Request for information - SIT sheets (do not modify)
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