La Table de Mercuès

#Less than 5 km from the V86 #Romantic

The Michelin-starred chef, Julien Poisot, invites each guest to his table for an authentic and refined culinary immersion.
Its exquisite dishes enhance the exceptional products of the Lot region; essentials that he works with passion and modernity. In his dishes, he combines respect and attachment to nature with unrivaled know-how; the subtlety of caring and creative cuisine.
A poetry of local flavors available in two culinary experiences, the Michelin-starred gourmet restaurant, Duèze, and the bistronomic restaurant, La Table de Mercuès, taking place in the Court of Honor during the summer period.

Chef's name: Julien Poisot

Specialties:

Gastronomic cooking

Capacity:

Maximum number of place settings: 180

Number of seats on the terrace: 80

Castle of Mercuès

Vigouroux and Jerome Morel

Vigouroux and Jerome Morel

Vigouroux and Jerome Morel

Video

Further information Equipment, comfort and services:

Shelter for bike or mountain bike
Parking
Terrace Area
Baby chair
Air-conditioning
Takeaway
Free Wifi

Languages) :

English
Spanish

Chains and labels

The Good Tables of the Lot
Gourmet Directory
Champerard
Gault-Millau
Hubert Guide

Le Petit Futé
Michelin
Pudlowski

Vignobles & Découvertes label: Vineyards of Cahors in the Lot Valley

The offers labeled Vignobles et Découvertes guarantee you quality services in the vineyards of Cahors.

inspection prices

Adult menu
Small Booklet Menu, 4 courses de 59€ à 85€
Children's menu 25€
A la carte de 14€ à 30€

Payment methods

Credit card
French bank and postal checks
Cash

Period(s) & times

Monday	from 12:15 p.m. to 13:15 p.m.
Thursday	from 12:15 p.m. to 13:15 p.m.
Friday	from 12:15 p.m. to 13:15 p.m.
Saturday	from 12:15 p.m. to 13:15 p.m.
Sunday	from 12:15 p.m. to 13:15 p.m.