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Wine specialist, stand out pell-mell Cadurance dishes, foie gras sandwiches, Lotois cheeses, salads or hot dishes, such as Aligot sausages, duck with porcini mushrooms, cassoulet.
Specialties:
- Local cooking
Maximum number of place settings: 60
Further information
Equipment, comfort and services:
- Terrace Area
- Late evening service (after 21:30 p.m.)
- Takeaway
- Free Wifi
-
Chains and labels
- Le Petit Futé
- Pudlowski
Vignobles & Découvertes label: Vineyards of Cahors in the Lot Valley
inspection prices
Payment methods
- Credit card
- French bank and postal checks
- Cash
- Restaurant tickets, dining chits, meal tickets
Period(s) & times
Monday | ||
Wednesday | ||
Thursday | ||
Friday | ||
Saturday |